VISIT THE BOTTOMLEYS ARMS

Good Food. Good Drinks. Good People.

The Bottomleys is run by Steve & Jo Loach who moved to Yorkshire from Blackpool in 1999. With a rich history of catering in the family, Steve qualifiesd Chef & Master Baker, together they have previously run their own restaurant on the Fylde Coast. Sons Ryan & Kieron have also followed them into the family business.

The Bottomleys Arms, serves fresh, homemade food 7 days a week from 12pm until 8.30pm!

Together with our loyal staff we hope that every customer will be satisfied.

FOOD & DRINK

FOOD

You’ll never be short of choice for good food at the Botts. As well as our extensive main menu, we also have lunch and children’s menus, daily special and tapas dishes, and a range of desserts. All prepared and cooked in our own kitchen.

DRINKS

Enjoy all your favourite drinks at the Botts. We serve a wide range of beers, lagers, ciders, wines and spirits to suit all tastes. Try one of our varied and changing selection of guest beers for a taste of something new.

CATERING

If you have a special event, let us take care of the catering. We have a range of special buffet menus for you to choose from, or to adapt them to your special requirements. These can be served either at the Botts or at an outside venue.